On a sunny Spanish afternoon in the beautiful city of Barcelona, I solely wandered through the back streets of La Rumbla. Camera slung around my neck and the sweet sounds of Sigur Ros in my ears, my eyes were led on a pursuit of the eclectic quirks and artisan beauty of the Gothic Quarter.
Here were a few of my discoveries on my Barcelona photoshoot…
I am on a mission to discover the BEST destinations & dishes from around the world. In fact, I’ve visited 54 countries and cooked 196 cuisines in this very pursuit. Whether it’s hopping on a plane or into the kitchen, come join the adventure!
Glamping really is a culmination of my favorite things. Nature + luxury accommodation + outdoor bathtubs + campfires + gourmet food. What more could you want from a getaway? With its endless lush countryside, unique native bush and secluded beaches, it's unsurprising...
Palačinke is a crepe-pancake hybrid originating from Croatia. They are a blank canvas to whatever sweet or savoury filling your heart desires. We filled our crepes with creamy mushrooms, caramelised onions, rosemary and plenty of cheese. Country Number 41: Croatia...
An escape to nature doesn't have to mean sleeping in a tent and living off rations. Let these five incredibly unique properties inspire your next nature-based getaway. 2020… What a year it has been. After six years of non-stop globetrotting, not being able to travel...
Käsespätzle is a beloved Austrian vegetarian dish consisting of homemade egg noodles (spätzle) smothered in butter and topped with melted cheese, caramelized onions and fresh herbs. Think mac and cheese elevated to a whole new comforting level. Country Number 10:...
If French toast and churros had a baby, Andorran torrijas would be it. They are sweet and fluffy on the inside, crispy on the outside, coated in a layer of cinnamon sugar. This sweet fried bread makes for an irresistible breakfast or dessert. Welcome to Andorra, the...
Byrek Me Kungull is an Albanian filo pie stuffed with mashed pumpkin and layered with filo pastry. This adaptation of the traditional recipe adds caramelized onions, feta, herbs and lemon zest into the mix. After successfully cooking an Afghan aushak for the...
Glamping really is a culmination of my favorite things. Nature + luxury accommodation + outdoor bathtubs + campfires + gourmet food. What more could you want from a getaway? With its endless lush countryside, unique native bush and secluded beaches, it's unsurprising...
Palačinke is a crepe-pancake hybrid originating from Croatia. They are a blank canvas to whatever sweet or savoury filling your heart desires. We filled our crepes with creamy mushrooms, caramelised onions, rosemary and plenty of cheese. Country Number 41: Croatia...
An escape to nature doesn't have to mean sleeping in a tent and living off rations. Let these five incredibly unique properties inspire your next nature-based getaway. 2020… What a year it has been. After six years of non-stop globetrotting, not being able to travel...
